Your Partner in Foodservice Solutions
At FlavorWays, we are dedicated to delivering industry-tested solutions that empower restaurants to enhance profitability, elevate quality, and build efficiency. We recognize that the day-to-day challenges of running a business can be overwhelming, which is why we go beyond just offering solutions - we become your strategic partner.
Our goal is to help you navigate operational complexities with confidence, streamline processes, and implement innovative strategies that drive sustainable growth. Whether you’re looking to refine your menu, improve quality, or boost your bottom line, FlavorWays is here to support your journey to long-term success.
Our Services
Plate & Recipe Costing
Get a detailed cost breakdown for each menu item, organized into customized templates for effortless use. Accurately calculating plate costs is essential for setting the right menu prices and identifying which dishes drive your profits.
Ingredient Sourcing & Vendor Selection
Identify and source the best possible ingredients from a library of reliable vendors. Find critical cost savings through an analysis of your current raw material and vendor usages.
Menu Engineering & Design
Streamline and focus the design of your menu to ensure maximal impact with both new and existing customers. Discover the best industry tested methods and practices for pushing your customers to chase the low-food cost, high-performing items.
Recipe Standardization
Ensure your recipes are written to assist with cost-savings and ease of preparation while maintaining the quality that your customer’s expect. Let us take the additional step of printing a formal recipe book in custom templates for ease of use by you and your staff.
Recipe Development
Take advantage of the best research and development tools and practices in the industry. Get access to proven recipe techniques and ingredients which improve the quality and functionality of your recipes.
Kitchen Design & Equipment Sourcing
Take advantage of an experienced perspective when designing or altering the layout of your kitchen to ensure maximum efficiency and throughput. Our team has experience sourcing equipment of all types and at all levels of scale - from food trucks to manufacturing.
Food Cost & Waste Analysis
Sit down with us to confirm that your food cost and waste percentages are in-line to ensure maximum profitability. Get insight into what food cost and waste percentages are right for your business specifically and what methods you can employ to keep them under control.
Inventory Management
Let’s increase the efficiency and simplicity of your inventory management system. We’ll show you the best practices for managing your stock to control waste and spoilage. Doing so is critical to keeping your food costs under control and your profitability high.
We’re dedicated to empowering hardworking restaurant owners with top-tier solutions and exceptional service. We understand the challenges of running a restaurant, and our mission is to provide the tools, support, and expertise needed to help your business thrive. Whether it's streamlining operations, enhancing customer experiences, or optimizing efficiency, we are committed to your success -because when your restaurant flourishes, so do we.
Who we are
We are a small but passionate team of restaurant consultants with a unique perspective; we’ve been in your shoes. As former restaurant owners, we know firsthand the dedication, creativity, and resilience it takes to run a successful establishment. This experience drives us to deliver practical, results-oriented solutions tailored to your needs. At FlavorWays, our goal is simple: to share our expertise and help you achieve your vision, all while providing the exceptional service your business deserves.
Contact Us
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